SCOBY and Dairy Ferments Workshop

SCOBY stands for a Symbiotic Community of Bacteria and Yeast.

During this 5 hour, one-day intensive, introduction to SCOBYSs and diary ferments you will learn how to make yogurt and cheese along with heirloom culture ferments.  Many of these ferments to do at home you will need to find an original source in order to replicate them although we will teach you how to grow some from raw cultures.

The cost for the day-long course, probiotic lunch, food/drink samples, info/recipe packets, and an e-book is Q300.

Message us at loveprobiotics@gmail.com or send us a messge on facebook to reserve your space today!

The course outline:

Kombucha
Jun Tea
Tibicos aka Water Kefir
Dairy Kefir Yogurt and Cheese
Break for Probiotic Lunch
Farmers Cheese
Yogurt

 

Upcoming dates

SCOBY and Dairy Ferments Workshop

SCOBY stands for a Symbiotic Community of Bacteria and Yeast.

During this 5 hour, one-day intensive, introduction to SCOBYSs and diary ferments you will learn how to make yogurt and cheese along with heirloom culture ferments.  Many of these ferments to do at home you will need to find an original source in order to replicate them although we will teach you how to grow some from raw cultures.

The cost for the day-long course, probiotic lunch, food/drink samples, info/recipe packets, and an e-book is Q300.

Message us at loveprobiotics@gmail.com or send us a messge on facebook to reserve your space today!

The course outline:

Kombucha
Jun Tea
Tibicos aka Water Kefir
Dairy Kefir Yogurt and Cheese
Break for Probiotic Lunch
Farmers Cheese
Yogurt

 

Upcoming dates

SCOBY and Dairy Ferments Workshop

SCOBY and Dairy Ferments Workshop

loveprobiotics No Comment

SCOBY and Dairy Ferments Workshop

SCOBY stands for a Symbiotic Community of Bacteria and Yeast.

During this 5 hour, one-day intensive, introduction to SCOBYSs and diary ferments you will learn how to make yogurt and cheese along with heirloom culture ferments.  Many of these ferments to do at home you will need to find an original source in order to replicate them although we will teach you how to grow some from raw cultures.

The cost for the day-long course, probiotic lunch, food/drink samples, info/recipe packets, and an e-book is Q300.

Message us at loveprobiotics@gmail.com or send us a messge on facebook to reserve your space today!

The course outline:

Kombucha
Jun Tea
Tibicos aka Water Kefir
Dairy Kefir Yogurt and Cheese
Break for Probiotic Lunch
Farmers Cheese
Yogurt

 

Upcoming dates

  • No confirmed dates